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Ancient Egyptians brewed beer in just three days, due to the hot climate. Served as a still fermenting cereal mash, they would drink it through straws from a communal bowl.
Who ever thought there would be health benefits to drinking beer? Well, there is! Read more here...
Research shows that moderate beer consumption can help prevent heart disease and strokes, provide important vitamins and minerals, is low in fat and helps increase good cholesterol (HDL).