The American Homebrewers Association has a really good article about how to balance your kegerator to maintain proper carbonation and flow through your taps. Check it out online at the AHA website
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Beer Tidbits
Beer, as all alcoholic drinks, is made by fermentation caused by bacteria feeding on the yeast cells, then defecating. This bacterial excrement is called Alcohol.
~unknown
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Research shows that moderate beer consumption can help prevent heart disease and strokes, provide important vitamins and minerals, is low in fat and helps increase good cholesterol (HDL).